A CPR e a importância do monitoramento in loco da cadeia produtiva : análise do uso de novas tecnologias no campo aliado às práticas de ESG

Abstract

In view of the fundamental role that agriculture plays in the current economic scenario in Brazil, as well as the significant influence transmitted in the protection of biodiversity through sustainable production, this scientific article proposes to analyze the importance of monitoring the production chain in the environment Cédula de Produto Rural – CPR, using new technologies in the field together with ESG (Environment, Sustainability and Governance) practices by grain buyers. Therefore, the aim is to demonstrate the security of traceability of the entire supply chain of suppliers with the objective of establishing monitoring policies and protocols, in order to prevent threats and mitigate socio-environmental risks. It is based on the planning that 1 with adequate monitoring of the production chain, it is possible to obtain effective control over the origin of the product object of the CPR, thus taking into account the socio-environmental risks that grain buyers are exposed to, in addition to extinguishing any possible doubt that hovers over the ownership and respective origin of the grains in commercial matters.